We deal exclusively with all types of F&B property from restaurants, bars, pubs, clubs, competitive socialising to A1 food (coffee shops, delis, grab & go), across all trading environments. No area in hospitality is left uncovered.
We are constantly sourcing operators for opportunities within our landlord clients’ estates and developments across London, from Covent Garden, Carnaby, Chinatown, Fitzrovia, Mayfair, Chelsea, Broadgate and The City, Westfield London and Stratford City, to name but a few. Get in touch to discuss your plans and opportunities coming up that could suit.
At Imbiba we take the view that you need to do things differently in order to confront the levelling effect of competition…you need to interpret the data in a different way to other people. DCL has helped us enormously over many years in achieving this. In addition their connections are unrivalled in this industry.
“DCL has worked with Westfield for over 10 years – their knowledge and insight into the London restaurant market has proved invaluable. They continue to work closely with us as our food mix changes and evolves in our existing centres and for our future developments bringing their professionalism and creative thinking”
Westfield Senior Manager Food Leasing
“DCL were chosen as our core restaurant consultant due to their passion for the sector and because they consistently deliver the best brands for our streets. The teams’ knowledge of operators, quality of development advice and strategic thought is critical in evolving The London Estate and they’re a pleasure to work with”
Grosvenor Director of Retail and Restaurants
“DCL have been a long term advisor of British Land for both our regional retail portfolio and central London campus, Broadgate. They provide invaluable support, specialist advice and insight on our major A3 develop-ments and asset management initiatives from feasibility through to leasing”
British Land Head of Retail – Meadowhall & Broadgate
“We have been working with Rob Meadows at Davis Coffer Lyons since 2011 and he has done nearly half of our property deals. Understanding our business and the types of venues that work for us is key. He matches this up with his knowledge of what is happening on the ground and his access to deals and the market”