Covent Garden to welcome London’s first Mexican “churreria”

February 2, 2024

Covent Garden is to welcome London’s first Mexican “churreria” – a casual venue majoring on churros doughnuts.

Aguamiel will launch this month at 24 Wellington Street; a thriving Theatreland destination close to Covent Garden Piazza.  The flagship dessert bar is the brainchild of Sarah Mi and Bernado Pro, a chef who has cooked in high end kitchens in Southern California and Paris.

Churros, made fresh in-house, will be served with a choice of sugar or real cinnamon and sugar, along with one of three dips (dulce de leche, condensed milk or chocolate), partnered with quality coffee and specialist Mexican hot and cold drinks, including aguas fresca, horchata and spiced hot chocolate.

DCL acted on behalf of Shaftesbury Capital to let the 800 sq ft unit.