Latest News
30 April 2020
DCL & CGA Webinar on The Future of the F&B Property Sector
It was a great pleasure to host DCL's inaugral virtual conference on 29 April, attended by over 500 senior figures across the F&B sector.Read More
17 April 2020
Blog: A Chance to Reassess Regulation and Restrictions
The opportunities that will spring from the current crisis are manifold. Of course, no one of knows how this will play out as yet – some of the old ways will...Read More
17 April 2020
DCL and CGA to host future of property online conference
Virtual conference on the future of property in the food and beverage market on April 29.Read More
17 April 2020
Out-of-home food and drink sales fall nearly 60% in March
• Like-for-like sales dropped 57.6% in March as the country moved into lockdownRead More
• Home delivery accounted for 7.4% of sales
12 March 2020
Out-of-home food and drink sales down 3.3% in February
• Managed pubs, restaurants and bars all see like-for-like trading fallRead More
• Floods and growing impact of coronavirus hitting across country
2 March 2020
Mathew Carver to Launch The Cheese Barge at Paddington Central
Mathew Carver is to launch a floating cheese restaurant on a permanent mooring on Paddington’s Grand Union Canal - located within British Land’s Paddington...Read More
13 February 2020
Pubs, bars and restaurants start 2020 on Positive Note
• January like-for-like sales up 1.9% on 2019Read More
• Restaurants outside London have strongest trading
27 January 2020
‘The UK’s Most Expensive Coffee’ Lands in Westminster
One of the most expensive coffees in the world will be sold for the first time in the UK, at a new restaurant and...Read More
23 January 2020
Dirty Bones team launches Dirty Vegan site at Westfield London
US comfort food and cocktails brand Dirty Bones has launched a permanent site for its Dirty Vegan concept, in Westfield London.Read More